Spring Cherry Blossoms

🌸 Spring has arrived at YAYOI!

Celebrate the season with YAYOI's New Sakura Collection ✨ From cherry blossom-inspired mains 🍜, sushi 🍣 to delightful desserts 🍨 and drinks—every bite tastes like spring!

1) Sakura Gozen (RM38.90): A delightful set featuring fresh salmon, ebi (shrimps), and tamagoyaki topped with sakura denbu on rice, served with crispy chicken namban, miso soup, and silky chawanmushi. 🌸🍱

2) Sakura Ramen (RM26.90): Soup ramen topped with naruto fish cake, bamboo shoots, carrots, shiitake mushrooms, corn, broccoli, and ajitama egg. 🍜🥦🥚

3) Strawberry Vanilla Parfait (RM17.90): Creamy vanilla ice cream and sweet strawberry whipped cream, topped with fluffy marshmallows and a crunchy biscuit on top. 🍓🍦🍪

4) Sakura Sushi Roll (RM15.90): Sushi roll with omelette, cucumber, and crab stick, then topped with sakura denbu (pink fish floss). 🌸🌸

5) Strawberry Milk (RM11.90): A rich iced strawberry milk drink topped with smooth whipped cream. 🍓🥛

Available exclusively for dine-in from 1st March 2025 to 30th April 2025. It’s the perfect way to embrace the warm season with fresh, seasonal flavours! 💖